CULTIVATION OF LOVAGE UNDER EXPOSURE OF LIGHT-EMITTING DIODE ILLUMINATION AND ANALYSIS OF RUTIN PRODUCED BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC) AND ULTRAVIOLET-VISIBLE SPECTROSCOPY (UV-VIS)

To meet the requirements of a sustainable agricultural economy such as quality, resource conservation, and efficiency, the interaction between the cultivation parameters of plants and the resulting plant ingredients are becoming more Funko Exclusive and more interesting, especially regarding secondary metabolites.Therefore, the cultivation of lovag

Edible mushrooms are well received by consumers due to their various nutrients and tasty.However, mushrooms are prone to cap opening, browning, rotten and other deterioration phenomena after harvest, Muscle which severely limits the development of mushrooms industry.Therefore,this paper summarizes the quality evaluation factors of mushrooms, includ

The aims of this study were to analyze the causes of stranding of 1,860 loggerhead turtles (Caretta caretta) admitted at the Tafira Wildlife Rehabilitation Center in Gran Canaria Island, Spain, from 1998 to 2014, and to analyze the outcomes of the rehabilitation process to allow meaningful auditing of its quality.Primary causes of morbidity were cl

Shallot is a commodity that is widely used as a spice.The unstable supply and price of shallot causes it requires some Rainbow Suncatcher further processing.The alternative of shallot processing is shallot paste.The aims of this study wereto develop shallot paste formula which had a strong aromaas well as determination of shelf life in a glass jar.